Lamb Skewers

Ingredients:

• Lamb diced from leg                        100g
• Onion rough dice 2cm square           1/6
• Capsicum rough dice 2cm square     1/6
• Skewers                                          3
• Marinade (of your choice or basic balsamic/garlic/oil)

Method:

1. Lamb must be 2cm even sized dice.
2. Grill under salamander as desired.